It’s July folks… how did that happen? I knew that June was going to be a whirlwind of a month. I was right. June definitely kept me on my toes, and I have a lot to share with you on that, but for now, I’m going to indulge in a few days of relaxation and simply leave you with this little recipe that you might enjoy for your 4th if, like I do, you have a kitchen simply overflowing with berries.

It’s National Doughnut Day! Celebrate with some homemade doughnuts, like these Cherry Cake Drop Doughnuts!

What to do with 1,000 pea vines?

Almost Strawberry Baked Doughnut Holes. On a Stick.

What happens when you bake up my basic cake doughnut dough in little loaf pans? Amazingness.