What to do with 1,000 pea vines?

Did someone say Savory Doughnuts?

Thank you all for your amazing out pouring of kind words and prayers for my family and me. I am truly touched by your warmth. I am also comforting myself with other warmth, like this little pot of baked eggs with smokey paprika. Just toast up some little squares of stale bread tossed in a [...]

I started up a CSA delivery again (Full Circle), after a break for the summer farmer’s market season, and I have yet to get quite into the swing of using it all before the next box shows up. Apples, pears, kiwis and spinach were starting to accumulate, so I pulled out my juicer for a [...]

Same crepe batter (just used the leftovers), but this time filled with sautéed Kale, fresh pear, a smear of cream cheese and a drizzle of balsamic syrup. Just like yesterday, these are pretty quick to come together if you do a little bit of pre-planning. Make the crepe batter the night before, and keep it [...]