Lara Ferroni (Food Photographer & Writer, Seattle, Washintgon) » Blog Archive

July 9, 2010
Wobbly Plates by atelierBB
Love, Still Life With, Styling and Propping Tricks

Don’t you just love the charming colors and textures of these Wobbly Plates’ biscuit bowls.

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Lara Ferroni is a former tech geek turned food geek who spends her days exploring the food culture of the Pacific Northwest. As a food writer and photographer, you might spy her learning to make kim chee in the back rooms of a local church, foraging for wild berries, or snapping away in the some of Seattle's finest kitchens. You can find her work in publications such as Epicurious.com, Gourmet.com, Edible Communities (Seattle, San Francisco), Seattle Magazine, Seattle Metropolitan as well as numerous cookbooks, including Doughnuts: Simple and Delicious Recipes to Make at Home.