Elsewhere: Two Fresh Roasts for the Price of One!

Oops. I am getting behind linking to my Fresh Roast posts.

Last week, my primer on roasting went up hopefully making it a bit clearer to tell what stage of coffee roasting you are in. This week, I have a new coffee bean review, the Columbian Tres Santos from Intelligentsia.

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  • http://rusticfood.blogspot.com betul

    Thank you L, for referring my site in Spittoons.extra. Now, you have a very loyal reader :) Of course, not just because of this, your wonderful photography plays a big big role.

  • http://nookbistro.blogspot.com shaz

    that photo has just urged me to the kitchen to make myself a cuppa.