The Art of The Cookbook
7 Apr 2006

Folks in the Bay area look like they are in for a treat with this panel talk/discussion from some cookbooking legends, including Christopher Hirsheimer. Learn all about producing a cookbook, from conceptualization to publishing. It's just $12 for members ($19 for non-members) at the Ferry Building. For more information (not to mention a lot of other great events), see the Ferry Building Marketplace website.

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(In case you were wondering, I am an Amazon affiliate, and purchases from links in this post to Amazon may earn me a nickel or two... so thanks!).

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