Elsewhere: Fresh Roast
20 Mar 2006

My fresh roast post on today's A Nice Cuppa focuses on a dry-processed bean from Ethiopia. Dry-processing can yield unpredictable results, but the batch I roasted up and tasted was lovely.

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(In case you were wondering, I am an Amazon affiliate, and purchases from links in this post to Amazon may earn me a nickel or two... so thanks!).

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